Friday, June 28, 2013

Killer Breadsticks (from Our Kitchen)


Dissolve together:
1 1/2 cups very warm water
2 tbsp. sugar
1 tbsp. yeast 

Add
3 cups flour (maybe more of still too sticky to handle) 
1 1/2 tbs. salt

Knead for 3 minutes 
Let rest, covered for 10 minutes. 
Roll out into greased cookie sheet, and cut with pizza cutter in strips. 

Melt 1/4 - 1/2 cup butter. Add Parmesan, garlic, & spices. Brush into breadstick with a pastry brush. ( these are also yummy with cinnamon& sugar sprinkled on top instead of garlic!) 

Let rise 30-40 minutes. Bake 350 degrees for 15-20 minutes. 
(Makes 1 cookie sheet-around 1 dozen long bread sticks.) 

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